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Organic Food



Organic food by United States standards means different things, but in general, most people consider organic food, food that is either grown without pesticides or food that is certified USDA Organic that carries the Organic Seal.

The above is not completely true, as many organic foods are grown with some pesticides, but if certified to National Organic Program standards, the food can only be grown with National List approved pesticides.

More basic facts about organic food:

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